Recipe of the Week – Honey Bars
Recipe of the Week…
Honey Bars
Give these bars a try to satisfy your sweet tooth without wrecking your diet.
Ingredients:
Bars
- 3⁄4cup oil
- 1⁄4cup honey
- 1 egg
- 1 teaspoon vanilla
- 1 cup sugar
- 2 cups flour
- 1 teaspoon cinnamon
- 1 cup chopped pecans (optional)
- 1 pinch salt (a little less than an 1/8 of a teaspoon)
- 1 teaspoon baking soda
Icing or glaze (optional)
- 1⁄2cup confectioners’ sugar
- 1⁄2teaspoon vanilla
- 1 tablespoon milk
- 2 tablespoons butter, melted
Directions:
For the bars:
- Preaheat oven to 375 degrees F.
- Lightly grease and flour 9×13 baking pan.
- Mix oil, honey, egg and vanilla in large mixing bowl.
- In separate bowl, mix sugar, flour, cinnamon, pecans, salt and baking soda.
- Mix dry ingredients into moist.
- Put into baking pan.
- Bake 15-20 minutes.
Icing (Optional):
- Combine all ingredients and pour over hot bars fresh out of the oven.
Enjoy!
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