Recipe of the Week – Broiled Steak Kabobs with Orange Relish

Invite the neighbors over this weekend, fire up the grill, crack open a cold one and enjoy this weeks “recipe of the week.”

Broiled Steak Kabobs with Orange Relish

Ingredients:

• 1½ c. orange segments, chopped
• ½ c. cucumber, chopped
• ½ c. red bell pepper, chopped
• 1/4 c. Fresh cilantro, chopped
• 1/2 minced jalapeño
• 1 tbsp. olive oil
• 2 lb. sirloin
• 1/2 red onion, cut into 1-inch pieces
• 2 tbsp. canola oil
• 1 tbsp. jerk seasoning

Directions:

1. Toss together 1 1/2 cups chopped orange segments, 1/2 cup each chopped cucumber and red bell pepper, 1/4 cup chopped fresh cilantro, 1/2 minced jalapeño, 1 Tbsp. olive oil, and salt and black pepper.
2. Toss together 2 lb. sirloin (cut into 1-inch pieces), 1/2 red onion (cut into 1-inch pieces), 2 Tbsp. canola oil, 1 Tbsp. jerk seasoning, and salt and black pepper; thread on 6 (8-inch) metal skewers.
3. Broil on top rack, turning once, until medium-rare, 10 to 12 mins.
4. Serve with relish and lime wedges.

Recipe Source: http://www.countryliving.com/food-drinks/recipes/a41071/broiled-steak-kabobs-with-orange-relish/

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